Pasture To Plate Workshop 1: The Pasture

Learn with renowned pasture and grass based livestock expert Sarah Flack about what an optimum pasture contains for grass based beef production and how to get there. Sarah will lead the group through the strategies of basic grazing management, factors that influence Dry Matter Intake (DMI) and Dry Matter Demand (DMD), improving yield and quality of pasture, the need (or not) for soil amendments and seeding, the impact of rotational grazing in summer and surviving the winters, and a discussion of fencing and watering systems.